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VALID FROM 19.00

New Year's Soupé

Halibut with citrus, wasabi and jalapeño
(Contains: Fish)
Carpaccio of mature beef with porcini mushrooms and Kalix vendace roe
(Contains: Eggs, fish, sulphites)
Cod with Comté, black truffle and onion
(Contains: Fish, milk, celery, sulphites)
Prussian Black beef, bordelaise sauce and potato cream with Fourme d'ambert
(Contains: Milk, celery, sulphites)
Sea buckthorn and raw licorice
Chocolate caramel and pear
(Contains: Wheat, eggs, fish, milk)
Price
1 495 per person
Wine package
1 495 per person